Speyside 30 Years Old 1989 (cask 4555) - The Artful Dodger Whisky

Some terrifically old Speyside blended malt here. The teaspooned Scotch whisky was made from distillates produced in 1989 and then matured for three decades in a bourbon cask before being independently bottled by The Artful Dodger. Expect rich vanilla, spice, and well-integrated oak notes here, alongside fruity Speyside character.

Scotland

Spy Valley Pinot Noir Rosé

Refined and expressive, this Marlborough rosé is made from estate-grown Pinot Noir. Lively cranberry, pink grapefruit and floral aromas give way to a structured, dry finish with vibrant acidity. A premium wine for pairing with sushi, grilled salmon or goat’s cheese.

New Zealand

Grenache

St michaels 10 years old port

On the tongue, it delivers a velvety smooth texture with a full-bodied profile. The fruit flavors are rich and concentrated, showing dark berries and dried fruits like raisins and prunes. These are balanced with earthy flavors and complex notes of toffee, chocolate, and vanilla from the oak aging.

Portugal

Port Blend

Sting Ray

Taylor's Late bottled Vintage Port 1984

The Taylor's 1984 LBV typically features a rich, dark color, often deep ruby or garnet. On the nose, expect aromas of ripe red fruit, such as blackberries and plums, alongside rich, spicy notes of dark chocolate, leather, and a hint of nutmeg or cinnamon. These aromatic complexities reflect the balance of fruit and the influence of oak aging.

Portugal

Port Blend

Taylors 10 Year old Tawny Port 2001

On tasting, Taylor's 10-Year-Old Tawny Port 2001 offers a smooth and velvety texture, balanced by refreshing acidity that prevents it from being overly sweet.

Portugal

Port Blend

Taylor’s 1970 Vintage Port

The 1970 Taylor’s Port is known for its remarkable aging potential and the ability to evolve beautifully over time. It has a deep ruby color, showing signs of maturity with age, but it still retains vibrant fruit flavors and complex aromas. On the nose, it displays a mix of dark fruit—blackberry, plum, and black cherry—along with notes of spice, chocolate, and subtle hints of tobacco.

Portugal

Port Blend

Taylor’s 1977 Vintage Port

The 1977 Taylor's Vintage Port displays an intense, deep ruby color with an almost impenetrable core, a signature of a wine that has aged exceptionally well. On the nose, it reveals a bouquet of ripe black fruits, including blackberries and plums, intertwined with earthy and spicy notes of leather, tobacco, and dark chocolate. A touch of floral and herbaceous elements adds further complexity.

Portugal

Port Blend

Taylor’s 2016 Vintage Port

The 2016 vintage displays a deep, nearly opaque purple color, characteristic of youthful vintage ports. On the nose, it is vibrant and complex, revealing layers of black fruits such as blackberry and blackcurrant, intertwined with floral hints of violet and a subtle spicines

Portugal

Port Blend

Terre di Giumara Grecanico IGT Sicilia Caruso-Minini 2021

Terres de Berne Cotes de Provence Rosé

The Terres de Berne Côtes de Provence Rosé is a beautifully pale, delicate pink wine. It offers a fragrant nose of fresh red berries, citrus fruits, and subtle floral notes. On the palate, it is crisp and refreshing with a balanced acidity and a soft, round texture. The flavors typically include ripe strawberries, grapefruit, and hints of melon, creating a light, elegant profile that is characteristic of top-tier Provence rosé wines.

France

Grape Blend

The Essential Wine Consultation

The Orange Republic Godello, Valdeorras, Casa Rojo 2020

 A complex orange wine with layered citrus and orchard fruit flavors, balanced by textured tannins; great with roasted vegetables or white meat.

Spain

Riesling

The Prisoner Cabernet Sauvignon, California

The Prisoner Cabernet Sauvignon, California, is a bold and modern take on this classic varietal. Deep ruby in color, it bursts with rich aromas of black cherry, plum, and cassis, layered with hints of vanilla, cocoa, and baking spice. The palate is lush and full-bodied, featuring smooth tannins, balanced acidity, and a long, velvety finish. Aged in a mix of French and American oak, this expressive Cabernet is perfect for pairing with grilled steaks, barbecue, or aged cheeses.

America

Cabernet sauvignon

The Prisoner Chardonnay, California

The Prisoner Chardonnay, California, is a rich and expressive white wine with a golden hue and vibrant character. It opens with enticing aromas of ripe pear, baked apple, and citrus zest, complemented by hints of vanilla, toasted oak, and caramel. The palate is full-bodied and creamy, with balanced acidity and a smooth, lingering finish. Aged in a mix of oak and stainless steel, this Chardonnay offers a modern yet indulgent expression, perfect for pairing with roasted poultry, seafood, or creamy pasta dishes.

America

Chardonnay

The Prisoner Red Blend, California

The Prisoner Red Blend, California, is a bold and unconventional wine that pushes boundaries with its rich, fruit-forward profile. Deep ruby in color, it bursts with intense aromas of ripe blackberry, dark cherry, and plum, layered with notes of vanilla, cocoa, and spice. The palate is plush and full-bodied, featuring velvety tannins, balanced acidity, and a long, smooth finish. Crafted from a unique blend of Zinfandel, Cabernet Sauvignon, Syrah, Petite Sirah, and Merlot, this iconic red is perfect for pairing with barbecue, grilled meats, or hearty pasta dishes.

America

Grape Blend