Dingac 1984

The 1984 Dingač offers a rich and complex tasting experience with deep, dark fruit flavors like blackberries and plums, complemented by earthy, smoky, and dried fruit notes from aging. Full-bodied with well-integrated tannins, it has a vibrant acidity that balances its bold character. Over time, the wine has developed layers of tobacco, leather, and subtle Mediterranean herbs, showcasing the depth and craftsmanship of the Dingač region. The finish is long and persistent, making it a memorable and refined wine with excellent aging potential.

France

Grape Blend

Chateau Du Moulin Noit Monyagne-Saint Emilion 1999 Magnum

The 1999 Château du Moulin Noël Montagne-Saint-Émilion Magnum offers rich dark fruit, leather, and earthy aromas, with a smooth, medium to full-bodied palate. It’s well-balanced with ripe tannins, integrated flavors, and a soft, lingering finish, showing the depth and elegance of its mature age.

France

Merlot

Dow`s 1977 Silver Jubilee Vintage Port

Taylor's 1977 Vintage Silver Jubilee Port offers a rich and complex flavor profile, showcasing deep dark fruit notes like blackberries and plums, complemented by hints of dark chocolate, roasted coffee, and dried fruits. Over time, its once-robust tannins have softened into a smooth, velvety texture, with a refreshing acidity that balances the wine's richness. The finish is long and elegant, marked by lingering notes of fruit, spice, and subtle earthy undertones, making it a truly refined and memorable port.

Portugal

Port Blend

Chivas Regal 12 Year Old Bottled 1970s

This bottling is highly prized by collectors and whisky enthusiasts due to its rarity and the unique taste profile reflective of 1970s production methods. Over the decades, changing distillation techniques and ingredient sourcing have made vintage bottlings like this one a snapshot of whisky history.

Scotland

Château Prieuré-Lichine Margaux (Grand Cru Classé) 1989

The 1989 vintage of Château Prieuré-Lichine is often described as a wine of great harmony and sophistication. On the nose, it offers a rich bouquet of dark fruit aromas such as blackberries, plums, and black cherries, complemented by subtle floral notes and a hint of cedarwood. There are also earthy undertones, with nuances of tobacco, leather, and truffle, which become more pronounced as the wine ages.

France

Grape Blend

Château Montrose Saint-Estèphe (Grand Cru Classé) 2004

The nose opens with classic Bordeaux notes of blackcurrant, blackberry, and plum, complemented by hints of cedar, tobacco, and graphite. Subtle earthy tones and a touch of spice add complexity.

France

Domaine des Rabichattes Les Chants de Cri Pouilly-Fumé 2016

On the palate, the wine is crisp and refreshing, with zesty acidity that lifts the fruit flavors while allowing the minerality to shine through. There’s a subtle smokiness (flint) that adds depth, complementing the citrus fruit notes, and a slight creaminess from its time on the lees, which enhances its texture. The finish is long and dry, with lingering mineral nuances.

France

Sauvignon blanc

Château Terre Vieille Chevalier Saint-Sauveur Pécharmant 2014

Bouquet opens with ripe dark fruits such as blackberries, plums, and dark cherries, offering a rich and inviting aroma. There are also hints of spices, including black pepper and possibly a touch of cinnamon or cloves, which suggest a subtle influence of oak

France

Merlot

Château Prieuré-Lichine Margaux (Grand Cru Classé) 1991

The bouquet is elegant, with layers of ripe dark fruit such as blackberries, plums, and cherries, complemented by subtle earthy notes of tobacco, leather, and graphite. Over time, the wine has developed some secondary aromas of dried flowers, cedar, and spices like cinnamon and clove.

France

Grape Blend

Château Prieuré-Lichine Margaux (Grand Cru Classé) 1989

The 1989 vintage of Château Prieuré-Lichine is often described as a wine of great harmony and sophistication. On the nose, it offers a rich bouquet of dark fruit aromas such as blackberries, plums, and black cherries, complemented by subtle floral notes and a hint of cedarwood. There are also earthy undertones, with nuances of tobacco, leather, and truffle, which become more pronounced as the wine ages.

France

Grape Blend

Château Fonplégade Saint-Émilion Grand Cru (Grand Cru Classé) 1987

On the nose, the wine presents mature aromas of blackberries, plums, and cherries, now softened by earthy, leathery notes that have developed over the years. You may also detect subtle hints of tobacco, cigar box, dried herbs, and truffle, which add layers of complexity.

France

Merlot

Chablis Premier Cru 'Montee de Tonnerre' 2019

On the nose, expect intense and layered aromas of citrus fruits such as lemon and grapefruit, accompanied by green apple, white peach, and delicate floral notes of acacia.

France

Chardonnay

Château Pédesclaux Pauillac 2010

On the nose, the wine is powerful and expressive, offering an array of aromas. Notes of blackberries, cassis, and plums are complemented by hints of tobacco, cedar, and subtle earthy tones, characteristic of Pauillac.

France

Cabernet sauvignon

Château du Glana Saint-Julien 2015

Aromas of ripe blackberries, blackcurrants (cassis), and plums are at the forefront, accompanied by subtle notes of cedar, vanilla, and a touch of smokiness from its time in French oak barrels. Hints of graphite and earthy undertones add complexity.

France

Grape Blend

Brass Corkscrew

This elegant Corkscrew is crafted from solid brass with a sleek black screw, offering a timeless and sophisticated design for your wine-opening experience.

Barolo 1973

A 1973 Barolo would offer a complex mix of dried flowers, leather, tobacco, and earthy notes. With smooth tannins and evolved flavors of dried fruit and spices, it would retain a fresh acidity, balancing its rich, aged character. The finish would be long, showcasing the wine's depth and elegance.

Italy

Grape Blend